Third Labor Day op/ed focuses on joint efforts to protect still fragile human rights gains in the fields... And now, for the third and final installment of our series, "Labor Day Op/Eds on the Fair Food Program," we bring you an opinion piece entitled "Threat of a New Harvest of Shame," from the Tampa Bay Times. Unlike the first two >> Read More

Wash Post op/ed on Fair Food Program: "The CIW model is one of the great human rights success stories of our day." Photos and reports from the Publix Labor Day of Action continue to roll in, including this one from Miami where participants report that a substantial group of students and South Florida community members delivered over 100 handwritten letters >> Read More

"Fair Food Fridays" wrap up in Philly, but pressure won't let up in the fall; Rabbis for Human Rights - North America says "Now the focus is on Chipotle"! With Chipotle's "Cultivate" Festival -- and the CIW's alternative Fair Food Festival -- now just two weeks away, and with the advance team of CIW members and allies already in place >> Read More

From the Gainesville Sun: "A penny, used to illustrate the request of a penny-per-pound increase on tomatoes, lies at the feet of Father Les Singleton of the Episcopal Church of the Mediator in Micanopy, as he speaks to members and supporters of Gainesville Interfaith Alliance for Immigrant Justice during a press conference at University Lutheran Church, Friday, Aug. 24, 2012. >> Read More

Maine's family farm movement, Florida's farmworker movement work together to build bridge between local community and farmworkers in rural Maine Maine has many claims to fame -- delicious lobsters, breathtaking landscapes and majestic rocky coastlines chief among them -- but for many, the state's short-bush blueberry harvest is first and foremost on the list of things that make Maine one >> Read More